Macaroni Cheese with Oak Roasted Tomatoes
This classic favourite is back on the menu by popular demand. The tomatoes add a lovely smokey flavour to balance the rich cheesey pasta topped with a herb crumb
£6.50 /serves 2
Butterbean Whip
This new addition to our dips is a recipe taken from our new book.
It is an alternative to hummus with good quality butterbeans whipped up with olive oil, fresh lemon juice and a good kick of paprika.
£3.50 / 200g
Winter Minestrone
Our Minestrone soup gets a Winter makeover with parsnips and cabbage added to the vegetables and oregano to flavour.
£4.25 / 500ml
NEW Coconut and Rum Chocolate Cake
This recipe was developed as part of our Good Food For Your Table book and is a really grown up cake that is surprisingly simple to make. It is also flourless which gives it a lovely deep chocolately texture .
£3.00 /each
NEW Jewelled Madeira
A twist on the Cherry Madeira with Christmas in mind, the red cherries are replaced with multi-coloured cherries and the top is iced giving a festive feel but with the same buttery light sponge.
£7.50 / loaf
We are able to create a bespoke menu of your favourites for any special occasion you may want to cater for and dishes can be scaled up for larger volumes. All we need is 72 hours notice to prepare everything fresh in our kitchen.
Talk to the team in your local shop, call us on 0207 485 1600, or email us on info@melroseandmorgan.com to talk through any requirements you have.